腌篤鮮為滬上傳統菜式
食材雖簡單卻講究當令
鹹鮮兩種肉類配以鮮筍及百頁
細火慢炖時的篤篤聲而得其名
寒冬時節又或當下乍暖還寒之季
無不為撫慰心靈之美食
鹹肉及鮮肉各半切塊略為川水
鮮筍剝殼刨去粗皮切滾刀塊
看到像是千年恐龍化石般冷凍包裝百頁結
新鮮百頁當是不二之選
一分為二逐片打成結
店鋪老闆說 哎喲 你還會自己打百頁結呀
哦 是呀 除了百頁結 我還會打蝴蝶結
要不要打一個戴在你頭頂上 還是粉紅色的
三兩下手勢扭扭又結結
如此這般小兒科
大火滾開再細火慢炖
先去看一場電影
回來慢慢享用鮮甜清淡美味
Panda at 03/20/2011 10:46 pm comment
幾好食咁wor.. 不過個名咁難讀既
毛豆 at 03/21/2011 03:17 pm reply
呢個係好鮮味家...原末原味..鹽都唔使落... 腌=煙, 篤=象聲字
噢!地利 Oh!tria at 03/17/2011 03:56 am comment
未見過，未食過，仲唔識讀'腌'添。
毛豆 at 03/17/2011 10:09 am reply
下次返港試下...好鮮味.... 腌音"煙"
Prime at 03/16/2011 11:49 am comment
我鍾意佢鹹鹹地嘅肉，好味呀
毛豆 at 03/16/2011 06:21 pm reply
係呀..呢味餸既主要味道就係靠鹹肉...冇需再落任何調味啦...好鮮...
無敵の部屋 at 03/14/2011 02:59 pm comment
我都係未聽過, 未食過~~ 孤陋寡聞~ 搵日學下你整先, 不過LE 邊都買唔到靚竹筍.....好難攪~
毛豆 at 03/15/2011 09:40 am reply
呢個都未聽過..真係唔係路啦你... 過香港時記得拖幾條筍返去囉...
PH Eunice at 03/13/2011 07:56 pm comment
百頁結？？好得意，好想試吓啊
毛豆 at 03/13/2011 09:45 pm reply
係豆製品呀..本身冇味既, 靠嗦哂調味既味道...幾好食家
ZOEY at 03/12/2011 02:28 pm comment
好厲害.........好似好好食
毛豆 at 03/13/2011 09:44 pm reply
冇咩厲害啦 ....呢味餸係好鮮既
Pandora 香傭講法文 at 03/10/2011 09:41 pm comment
咁識煑
毛豆 at 03/11/2011 10:45 am reply
照板煮碗
Kestrel at 03/10/2011 01:48 pm comment
" 你一定食唔少 " 咁妳又估錯喎，我真係未食過囉！
毛豆 at 03/11/2011 10:45 am reply
(Empty)
JC mama at 03/10/2011 01:43 pm comment
腌篤鮮!!未聽過....但又好似食過? –睇就知好味
毛豆 at 03/11/2011 10:44 am reply
咁究竟有冇食過0者...
胡說 at 03/09/2011 09:34 pm comment
看到都好好味
毛豆 at 03/10/2011 09:22 am reply
好鮮味的
Kestrel at 03/09/2011 05:59 pm comment
妳係上海人嗎？連 "一篤屎" 都識整！
毛豆 at 03/10/2011 09:22 am reply
你一定食唔少
SweetieNeko at 03/09/2011 04:40 pm comment
鮮筍剝毒唔毒?
毛豆 at 03/10/2011 09:22 am reply
你有冇聽過食筍中毒呀
Anna at 03/09/2011 03:53 pm comment
唔好話食過啦 ! 我從來都唔知有呢味餸喎 ! 睇落好似唔肥好好味咁, 荀又係我至愛, 小豆豆唔該下次整多小小啊 !
毛豆 at 03/10/2011 09:23 am reply
Anna , 冇奶油唔知既...你肯定食得太多唔記得左
Lisa at 03/09/2011 03:19 pm comment
三種配料我都喜歡,好味又飽肚,正!
毛豆 at 03/10/2011 09:23 am reply
係4種呀..缺一不可呢
貓仔 at 03/09/2011 12:31 pm comment
原來可以自己整～又拎錢走喇～些些 平時我都係買現成既多
毛豆 at 03/10/2011 09:24 am reply
我依家開始同你起釘起息
C Chan at 03/09/2011 08:26 am comment
個名好特別~ 百葉結!? 係咩?
毛豆 at 03/09/2011 09:06 am reply
sorry , 我打錯字,係百頁先0岩...豆製品...
Maymay at 03/08/2011 07:30 pm comment
我食過呀，在店吃的。好味道！我又鍾意百頁。
毛豆 at 03/09/2011 09:08 am reply
多謝may , 幫我寫0岩字,係百頁先0岩..唔怪得一路寫時梗係覺得唔多0岩咁.... 你都真係超級鐘意食喎...一連3個回應...唔好太激動呀.. 自己煮都好易咋...
花雪的天空 at 03/08/2011 05:50 pm comment
高興就飲杯茶啦，趁熱! ~哈哈~
毛豆 at 03/09/2011 09:08 am reply
對酒當歌啦
面包face at 03/08/2011 03:33 pm comment
呢味我都煮過呀, 不過同你比梗係冇得比la
毛豆 at 03/09/2011 09:09 am reply
包包,冇奶油既...你煮多次俾我試下先
Motonako.A at 03/08/2011 03:33 pm comment
腌篤鮮簡直係正到冇朋友添喇....未食晒架....整碗嚟嘆吓好噃！ 睇咩戲呀？？？你就正喺喇！
毛豆 at 03/09/2011 09:11 am reply
係呀..鮮到眉毛都甩呀... 一餐清哂啦..得一碗咋... 睇左Black Swan , 正呀...
鷹頭獅 at 03/08/2011 03:32 pm comment
好正呀! 幾時整烤夫呀! 好味!
毛豆 at 03/09/2011 09:13 am reply
烤麩整過9千萬次啦..影都費事影呀...見係你咋..炒返碟冷飯俾你
BK at 03/08/2011 01:00 pm comment
"店鋪老闆說 哎喲 你還會自己打百葉結呀 哦 是呀 除了百葉結 我還會打蝴蝶結 要不要打一個戴在你頭頂上 還是粉紅色的" 超攪笑 This "餸" is must eat everytime We go to Shanghai restaurant, but the 百葉 is the frozen one.
毛豆 at 03/09/2011 09:14 am reply
俾人見到你係咁狂笑,會唔會引起不安家 出邊用急凍百頁快嘛...自己整又唔同呢...
貓公主- 賴小姐 at 03/08/2011 11:24 am comment
請問係邊類舖頭買到新鮮百葉呢？賣豆腐的嗎？
毛豆 at 03/08/2011 11:30 am reply
我係九龍城街市對面既新三陽上海鋪買..呢餐除左鮮肉外其他一次過係果度執齊...有d雜貨鋪都有既...豆腐檔都應該有..百葉都係豆製品...或者你去睇下....
Terance Tso at 03/08/2011 11:16 am comment
乜原來百葉未煮之前係咁架 幾得意喎
毛豆 at 03/08/2011 11:21 am reply
係呀..一疊有好多張..睇落好似一百張葉咁而得名... 吸收左湯味..完全唔使落任何調味..原汁原味, 好鮮...唔錯家
Jasmaine at 03/08/2011 11:13 am comment
I don't know 2 words out of the 3 on your title! But, I want to try the comfort food.
毛豆 at 03/08/2011 11:20 am reply
腌=鹹肉 , 篤=慢火炖時發出既聲...鮮=鮮肉+百葉... 呢個係上海餸 , 所有野炖埋連一粒鹽都唔使落,原汁原味..好鮮...你一定會鐘意...
Jo 姐姐 at 03/08/2011 05:57 am comment
嘩 豆豆 妳引C我喇 呢個餸菜 睇怕家下食得到嘅地方都唔多呢
毛豆 at 03/08/2011 11:18 am reply
Jo姐姐,你真係醒呀...早排去餐廳..友人想點呢味..結果係要預訂先有得食...真係估唔到... 但自己整又快又靚料...都好易咋..一粒鹽都唔使落..真係原汁原味
Pandos - 喺Krakow at 03/08/2011 02:39 am comment
見到個名以為你又行山添!
毛豆 at 03/08/2011 11:16 am reply
百葉結山
^_^ at 03/08/2011 01:18 am comment
粉紅色的蝴蝶結係咪要扮姣婆米妮呀?
毛豆 at 03/08/2011 11:16 am reply
你想像下一個光頭肥佬頭殼頂有隻粉紅蝴蝶結...姣婆米妮都行埋一邊啦
貓公主- 賴小姐 at 03/07/2011 11:40 pm comment
行街見的百葉結係已乾製, 你呢d 係自製第一次見呢
毛豆 at 03/08/2011 11:15 am reply
鋪頭買既係急凍包裝既...真係凍到舊石咁... 有新鮮百葉梗係自己整啦...
花雪的天空 at 03/07/2011 10:48 pm comment
Thx !
毛豆 at 03/08/2011 11:14 am reply
my pleasure
妹妹 at 03/07/2011 07:16 pm comment
黎個餸好味，個湯頭一定好鮮甜啊﹗
毛豆 at 03/08/2011 11:13 am reply
妹妹...識野呀...
bigheadmabel at 03/07/2011 03:31 pm comment
死火啦, 我連個餸名都唔識點讀呀~
毛豆 at 03/08/2011 11:12 am reply
草...讀唔到0岩家..呢個名係要用唱先得呀...你唱啦
艾菲妹 at 03/07/2011 03:12 pm comment
嘩....毛豆出品, 真係零舍不同...goodgoodgood~
毛豆 at 03/08/2011 11:11 am reply
艾菲...我想食你煮果d 喎
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