剩下的便是給廚子我的犒賞
Ka at 11/22/2011 11:52 pm comment
好靚呀, 我返英國前係機場許留山買左半打芒果糯米滋, D果肉酸, 可能唔係當造啦
毛豆 at 11/23/2011 11:20 am reply
Ooops....幾乎漏左你呢個留言...^^整糯米糍真係非呂宋芒莫屬...一定要夠香甜..唔係整出黎味道梗係爭d....
Gael at 11/02/2011 06:22 pm comment
嘩，原來你喱度都成日咁鬼旺場0既，少我一個都唔嫌少啦^0^
毛豆 at 11/02/2011 08:32 pm reply
爭好遠囉..有左Gael少你..當堂"蓬蓽生輝"啦..(^Q^)
江岸蘆葦 at 10/31/2011 09:49 pm comment
以妳功力，做五十粒糯米糍當然easy過easy啦！
毛豆 at 10/31/2011 09:57 pm reply
你以為啦..逐粒包, 做到我冇哂心機啦..所以最後好多粒都唔靚...都唔理咁多啦...
Kestrel at 10/27/2011 02:10 am comment
妳都幾鍾意食糯米糍o架喎！整50粒都用唔哂兩個芒果！？
毛豆 at 10/27/2011 09:27 am reply
梗係整俾人架啦..我淨係食左幾粒咋.....係呀.好細粒嘛..一個包1,2粒餡...
Jo 姐姐 at 10/24/2011 06:13 am comment
YUMMY YUMMY 我睇見都好想食呢 "Q"
毛豆 at 10/31/2011 08:30 pm reply
sorr呀..Jo姐姐...係呢度一條龍既留言..完全收唔到電郵...依家先見到...唉... 你一場返到黎, 食左先講啦...至多返去慢慢清減返囉....係咪先...^^
Jo 姐姐 at 10/25/2011 02:10 am reply
實在有太多想食嘅嘢 可惜我QUOTA有限呢 >.<
毛豆 at 10/24/2011 02:07 pm reply
Hey，Jo姐姐，呢次返黎有冇食勻想食既嘢呢：）
tomdelay at 10/23/2011 11:03 pm comment
咁多，又做得好pro，真係可以攞去賣呀 !
毛豆 at 10/23/2011 11:19 pm reply
多謝喎..你早講嘛 , 我批發價俾你又點話呀XD.
無敵の部屋 at 10/23/2011 08:13 pm comment
果然是深秋糯米糍.....正呀!! 我明天都要做糯米糍, 不過是朱古力糯米糍!
毛豆 at 10/23/2011 08:50 pm reply
既然你講左既..咁唔爭在整埋我份啦....:P
貓仔 at 10/23/2011 07:57 pm comment
我今日見樓下有Mango賣,諗住唔當造都無理賣生果EE既呼喚:ppp
毛豆 at 10/23/2011 08:50 pm reply
走寶啦...聞下香唔香先嘛...呢幾隻真係超正架....
JC mama at 10/23/2011 02:15 pm comment
我好耐無整/食過啦...流曬口水呀！
毛豆 at 10/23/2011 08:49 pm reply
你依家轉左營關注Baby food^0^
金珠寶釵 at 10/22/2011 11:41 pm comment
芒果糯米糍？！我未食過，我真係大鄉里囉！
毛豆 at 10/23/2011 10:22 am reply
寶姐姐,唔係嘛..呢樣野好多地方都有賣喎....不過我都冇係出邊買黎食呢^0^
Maymay at 10/22/2011 10:47 pm comment
嘩，真係哂冷呀… 舖頭都無咁多貨呀… ：）
毛豆 at 10/23/2011 10:21 am reply
may , 係為左清貨咋....早知拎去鋪頭批發,搵返d外快幫補糊口啦kakakakka~~~
鷹頭獅 at 10/22/2011 06:45 pm comment
你個芒果有無大成咁呀!?
毛豆 at 11/02/2011 08:28 pm reply
Gael少....首先擺你上台當磨刀石..wakakakaka~~~
Gael at 11/02/2011 06:21 pm reply
兩大廚神不如拗下手瓜先啦^^
毛豆 at 10/23/2011 08:54 pm reply
都話左呂宋芒囉...細粒既豬腰芒呀...點呀....有冇概念架...呢D糯米糍一隻都係包1,2粒餡之嘛...用得幾多0者...你整開又珍珠又黃金既富貴野..對呢D草根野唔曉架啦....
鷹頭獅 at 10/23/2011 06:36 pm reply
果d咁o既芒果仔夠整50粒? 2個都唔夠啦! 係咪果d巨型芒果呀!?
毛豆 at 10/22/2011 09:03 pm reply
係2個用剩少少呀！我暈啦@~~@..你隻眼仲大過芒果呀~~~
Mi at 10/22/2011 10:24 am comment
很難抗拒美食! 做這麼多吃得完嗎?怎樣才能保持不會硬掉呢?嘻，多問請不要見怪。
毛豆 at 10/22/2011 10:32 am reply
早呀~~~你都鐘意食呢個呀....要知道我身邊有一班"蝗蟲" , 從來只驚唔夠分同冇得食...眨眼功夫清哂啦...hahaha~~ 如果真係太多食唔哂 , 可以放入保鮮盒內, 蓋實..放入雪櫃, 再食前半個鐘左右擺出室溫, 就得了..當然 , 唔建議放好幾日啦...^0^
Motonako.A at 10/21/2011 02:20 pm comment
嘩....呂宋芒開正我胃口呀！掟二十粒過嚟咬吓至得架！
毛豆 at 10/21/2011 02:24 pm reply
呀太...真係巧遇咋..今日去一隻都唔見啦....早知訂成箱預埋你啦^0^
kelly at 10/20/2011 07:52 pm comment
嘩！50幾粒糯米糍，認真大制作！我之前都整過芒果糯米糍，包餡個陣時，好粘手，幾難搞呢！你整得好靚！我惗豆沙餡都好味~~
毛豆 at 10/20/2011 10:01 pm reply
係呀 ,凡係糯米團一定要所有接觸面都要搽油..唔係真係黐鬼線架XD.XD..我淨係買新/老三陽既寧波湯丸食..黑洋沙真係要豬油搓勻架..以前屋企都係自己炒/磨搓既..但我依家係用黑芝麻醬做餡..要我整豬油..我唔食添啦..... 仲有呀...蒸前既碟都要搽油架....
kelly at 10/20/2011 09:12 pm reply
原來有“搽少少油”呢個小竅門，我蒸“桂花條頭糕”時會搽，等我下次整糯米糍時都試下。我最仲意食甜食，尤其係豆沙，今日都飲咗杯紅豆冰，哈~~，黑芝麻都好香滑，記得寧波芝蔴湯糰中的餡，又叫“黑洋沙”，但要放好多豬油呢。
毛豆 at 10/20/2011 08:23 pm reply
Kelly ,其實我呢次清哂成大半包糯米粉, 所以整左咁多 ,但都好快冇哂囉.. 你蒸完麵團後, 一定要戴手套,滴幾滴油搽勻, 連同麵團接觸既台面/砧板都要搽一層油...好薄就夠....咁就包冇事了..唔單止唔會黐 , 仲滑到跣手添架...豆沙呢樣野我由細就唔鐘意架..唔知點解囉....你知上海點心中有大把豆沙包, 湯丸..我從來唔食..但我鐘意黑芝麻..我都包過架...超正呢....^^
Lilo at 10/20/2011 07:15 pm comment
哈哈! 又進貢咗去邊呀? 今次都好D, 有D剩餘物資益吓自己 :P
毛豆 at 10/20/2011 07:22 pm reply
你依家熟哂＂遊戲規則＂啦呀^0*，唔止咁少架，仲有幾大隻添hahaha~~~~
Jade at 10/20/2011 01:52 pm comment
正 !!!!
毛豆 at 10/20/2011 02:57 pm reply
謝~~~
活活 at 10/20/2011 12:52 pm comment
毛豆，可惜呢個甜品我麻麻地，但係你剩返既芒果我可以幫到你。^.*
毛豆 at 10/20/2011 02:56 pm reply
活活,我都係志在清下d糯米粉先整咋..俾人食哂...但呢次既芒果估唔到仲好正..你唔使清呢d剩野..掟幾個新鮮既俾你..hahah~
BK at 10/20/2011 12:44 pm comment
嘩.....曬欄呀?咁多?!@@ 整兩粒黎食下~~~芒果前幾天買左兩個,唔香好淡味..
毛豆 at 10/20/2011 02:54 pm reply
清下d糯米粉咋..冇哂架啦...你明架啦~~~ 我都估唔到依定仲有咁正既芒果..好少見囉....
Jasmaine at 10/20/2011 05:14 am comment
Wei wei... One dozen via courier please! Quick!
毛豆 at 10/20/2011 10:10 am reply
take all from here~~~
Pandos - 喺Krakow at 10/20/2011 04:40 am comment
我今日都買咗隻芒果... 成6歐, 好肉痛!!!
毛豆 at 10/20/2011 10:10 am reply
係你先買得落手..:P
噢!地利 Oh!tria at 10/20/2011 04:14 am comment
芒果都係就咁捧住食最正.
毛豆 at 10/20/2011 10:11 am reply
hahhahaa~~~你咩都捧住黎食架..成隻松鼠咁..
茶茶 at 10/20/2011 01:33 am comment
Wow......... you know how to do it? COOL!
毛豆 at 10/20/2011 10:12 am reply
easy..easy...
SamFish 沈魚 at 10/19/2011 06:58 pm comment
嘩, 好正呀 ^^
毛豆 at 10/24/2011 06:45 pm reply
放心啦...呢個唔係迷藥黎既...hahaha~~~
SamFish 沈魚 at 10/24/2011 06:38 pm reply
咁改做:巧手得人心啦......隔咁遠, 我吾驚wo, 食過先中招的, 哈哈....
毛豆 at 10/21/2011 08:54 pm reply
hahahaha~~~乜講到我好似"偷心賊"咁架@~@咁你好好看實你既心了喎...kakakka~~~
SamFish 沈魚 at 10/21/2011 06:53 pm reply
加埋上次"做人"......您真的<巧手奪人心>
毛豆 at 10/20/2011 03:37 pm reply
hahhaa...呢樣野我平時都冇係出邊買...自己整都好易咋...同埋真材實料又少甜..食得安心好多嘛....^0^
SamFish 沈魚 at 10/20/2011 03:32 pm reply
哈哈, 老實說, 要吃過先知wo , 不過自家制, 點會差呵.......睇見都想食 ^^
毛豆 at 10/20/2011 10:12 am reply
係咪架.~~~
Anna at 10/19/2011 04:35 pm comment
小豆豆, 又有糯米糍食啊 ! 睇茖真係皮薄饀靚^^ , 一口氣整50個真係唔講得笑喎 ! ^0^
毛豆 at 10/20/2011 10:13 am reply
係呀Anna ,等左成個世紀你唔整俾我食..咪唯有自己整囉...
美蒨-Cindy Ho at 10/19/2011 02:54 pm comment
哇！皮薄馅靓呀！ 外皮可看到隐隐若现的芒果肉 真是让人想一口接一口的吃呀！
毛豆 at 10/20/2011 10:14 am reply
自己整盡量皮薄餡多啦..就黎穿咁滯hahhaa~~~
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